Immediate Openings for Packaging (3rd shift )
Gonnella Frozen Products Gonnella Frozen Products Hazleton, PA Hazleton, PA Full-time Full-time Up to $18.
85 an hour Up to $18.
85 an hour 16 hours ago 16 hours ago 16 hours ago Join a Great Team! Responsible for operating all equipment (Multi-Stage Ingredient Mixer, Divider, Moulder, Sheeters, Timing Belts, etc.
) in the production of raw dough to company standards.
Also, time will be spent in scaling dry ingredients and mixing large (500 lb.
+) doughs.
With Shift Differential, Attendance Bonus, and after 90 day increase; pay can be up to:
$19.
50 Description:
Production Shift 3 10:
00 P.
M.
- 06:
30 A.
M.
Conduct weighing and measuring of ingredients to operate mixers.
Accurately pre-scale raw ingredients and verify weight of all ingredients.
Adjust molding boards and sheeters.
Stretch dough to correct lengths.
Maintain control of dough temperature.
Must be able to stand for full shift, lift up to 50 pounds, stoop, reach, crouch, bend, twist, walk, push, pull, with or without a reasonable accommodation.
Job Requirements:
Reliability and dependability is a key factor for success.
Attention to detail a must.
Good communication skills and ability to quickly grasp tasks.
Prior production experience preferred; food manufacturing ideal.
Job Type:
Full-time Pay:
Up to $18.
85 per hour
Benefits:
401(k) Dental insurance Employee assistance program Employee discount Health insurance Life insurance Paid time off Vision insurance Schedule:
8 hour shift Night shift Work Location:
In person Shift 3 10:
00 P.
M.
- 06:
30 A.
M.
.
Estimated Salary: $20 to $28 per hour based on qualifications.
85 an hour Up to $18.
85 an hour 16 hours ago 16 hours ago 16 hours ago Join a Great Team! Responsible for operating all equipment (Multi-Stage Ingredient Mixer, Divider, Moulder, Sheeters, Timing Belts, etc.
) in the production of raw dough to company standards.
Also, time will be spent in scaling dry ingredients and mixing large (500 lb.
+) doughs.
With Shift Differential, Attendance Bonus, and after 90 day increase; pay can be up to:
$19.
50 Description:
Production Shift 3 10:
00 P.
M.
- 06:
30 A.
M.
Conduct weighing and measuring of ingredients to operate mixers.
Accurately pre-scale raw ingredients and verify weight of all ingredients.
Adjust molding boards and sheeters.
Stretch dough to correct lengths.
Maintain control of dough temperature.
Must be able to stand for full shift, lift up to 50 pounds, stoop, reach, crouch, bend, twist, walk, push, pull, with or without a reasonable accommodation.
Job Requirements:
Reliability and dependability is a key factor for success.
Attention to detail a must.
Good communication skills and ability to quickly grasp tasks.
Prior production experience preferred; food manufacturing ideal.
Job Type:
Full-time Pay:
Up to $18.
85 per hour
Benefits:
401(k) Dental insurance Employee assistance program Employee discount Health insurance Life insurance Paid time off Vision insurance Schedule:
8 hour shift Night shift Work Location:
In person Shift 3 10:
00 P.
M.
- 06:
30 A.
M.
.
Estimated Salary: $20 to $28 per hour based on qualifications.
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